Pastry Maestra https://pastry-maestra.local Free Video Tutorials on Baking, Pastry making and Creating Desserts. Have a sweet life! Sun, 13 Feb 2022 13:26:38 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 https://pastry-maestra.local/wp-content/uploads/2017/07/favicon.png Pastry Maestra https://pastry-maestra.local 32 32 How to Make Chocolate Salted Caramels https://pastry-maestra.local/candy-recipes/make-chocolate-salted-caramels/ Tue, 17 May 2016 09:04:26 +0000 https://pastry-maestra.local/?p=6625 C

hocolate caramels are the best, right? Pure heaven in a single bite! Yet, there is this strange phenomenon on the planet Earth, an entity that is never satisfied completely, that always yearns for more! It is the human being, of course. Why am I saying this? Well, guess what – if you want to improve chocolate caramels, to make them even more heavenly – use salt!

]]> How to Cook Sugar Syrup https://pastry-maestra.local/basic-techniques/how-to-cook-sugar-syrup/ Sat, 18 Apr 2015 11:22:45 +0000 https://pastry-maestra.local/?p=4174 W

hat is so special about sugar syrup? Not unusual ingredients for sure, since, in most cases, it contains only sugar and water. So what is so difficult in mixing some sugar and water?

]]> How to Make Meringue Like a Pro https://pastry-maestra.local/basic-techniques/how-to-make-meringue-like-a-pro/ Mon, 13 Apr 2015 21:29:34 +0000 https://pastry-maestra.local/?p=4168

W

ould you care for some crispy, sweet meringue kisses, possibly filled with dark chocolate ganache? Or, maybe, you've just felt a sudden craving for a bite of light, melt-in-your-mouth Pavlova – a meringue and crème Chantilly goodness, topped with fresh, seasonal fruits and drizzled with passion fruit coulis? Want to learn how to make all that? You are just in the right place!

]]>