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Pastry Maestra

Pastry Maestra

Free Video Tutorials on Baking, Pastry making and Creating Desserts. Have a sweet life!

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Fruit Desserts

How to Make Fruit Tacos

July 1, 2022 by Pastry Maestra

How to Make Fruit Tacos, Pastry Maestra

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ho doesn’t like tacos? If you like savory ones, you will love fruit tacos filled with white chocolate whipped ganache and fresh berries! Yum!

Mini Pavlova with Berries

June 22, 2016 by Pastry Maestra

Mini Pavlova with Berries, Pastry Maestra

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iry meringue, light Chantilly cream, and fresh berries – if there is a dessert that’s defying the gravity – it’s Pavlova! Light as air, inspired by the famous Russian prima ballerina Anna Pavlova, this dessert was created (according to the legend) by the nameless pastry chef in honor of Pavlova during one of her Australian and New Zealand tours at the beginning of the 20th century.

Cream Cheese and Sour Cherry Strudel

August 29, 2015 by Pastry Maestra

Cream Cheese and Sour Cherry Strudel, Pastry Maestra

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runus cerasus, AKA sour cherry is thought to have originated as a natural hybrid between sweet cherry and dwarf cherry in the Persian Plateau or Eastern Europe, where the two species come into contact.

Apple Strudel

August 8, 2015 by Pastry Maestra

Apple Strudel, Pastry Maestra

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pple strudel is a traditional Viennese pastry, popular in Austria and all the other countries of former Austro-Hungarian Monarchy. The word strudel means “swirl” in German because it is made so that phyllo dough is rolled around the filling.

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